Niyis Cassava Flour

Introducing Niyis Cassava Flour, now available in a convenient 2kg package. Sourced from premium quality cassava roots and expertly processed, this versatile flour is a staple in African cuisine, prized for its fine texture and neutral flavor.

Niyis Cassava Flour is perfect for making a variety of traditional dishes, including fufu, akpu, and cassava bread. It can also be used as a gluten-free alternative in baking recipes, adding a unique taste and texture to bread, cakes, and pastries.

Experience the superior quality and versatility of Niyis Cassava Flour, and elevate your cooking with the authentic taste of African cuisine.