Smoked Herring 200g



Product Information

Smoked Herring 

Herring is a type of small, oily fish that belongs to the Clupeidae family. It is widely found in the Atlantic and Pacific Oceans and is a popular fish in many culinary traditions. Herring is known for its silver-colored, streamlined body and its rich, oily flesh.

Smoked Herring Fillets: Smoked herring fillets can be enjoyed on their own as a tasty appetizer or snack. They are often served with crackers, bread, or other accompaniments.

Salads: Smoked herring can be flaked and added to salads to provide a smoky, savory element. It pairs well with leafy greens, potatoes, and various vegetables.

Pasta Dishes: Smoked herring can be used in pasta dishes, such as carbonara or creamy pasta sauces, to add depth of flavor and a smoky undertone.

Smoked herring should be stored in the refrigerator. Place it in an airtight container or wrap it tightly in plastic wrap to prevent odors from spreading to other foods.
Typical Values As Sold 100g Provides:
Calories 158kcal
Protein 18.5g
Fat 9.1g
Carbohydrates 0g
Fiber 0g
Cholesterol 51mg
Potassium 254mg

Smoked herring can sometimes be quite salty. If you prefer a milder flavor, you can soak the herring fillets in cold water for about 1-2 hours before using. This can help reduce the saltiness. Change the water a few times during the soaking process and afterwards use in cooking.


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Extra Information

200.00 Grams
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