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Recipes

Ripe vs. Unripe Plantain: 7 Dishes You MUST Know

Ripe vs. Unripe Plantain: 7 Dishes You MUST Know

Plantain may look simple, but it holds two completely different flavours in one skin, sweet and caramel-soft when ripe, firm and savoury when green. Whether you're craving comforting dodo or a hearty bowl of plantain fufu, choosing the right ripeness makes all the difference. This guide breaks down both types and shares seven delicious dishes to help you recreate a true taste of home.

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Best ways to eat plantains

Best ways to eat plantains

There are so many ways to enjoy plantains, from sweet to savory. Plantains make a delicious and nutritious side dish whether you fry them, bake them, or boil them. This blog post will explore some of the best ways to...

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How to cook plantains for maximum flavour

How to cook plantains for maximum flavour

  One of Nigeria's most eaten carbs has to be the plantains, a close relative of the banana family. Plantains present themselves as more complex fruit that is used in a variety of dishes. Plantains have a sweet and mature...

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