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Ripe vs. Unripe Plantain: 7 Dishes You MUST Know

Ripe vs. Unripe Plantain: 7 Dishes You MUST Know

Plantain may look simple, but it holds two completely different flavours in one skin, sweet and caramel-soft when ripe, firm and savoury when green. Whether you're craving comforting dodo or a hearty bowl of plantain fufu, choosing the right ripeness makes all the difference. This guide breaks down both types and shares seven delicious dishes to help you recreate a true taste of home.

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Best ways to eat plantains

Best ways to eat plantains

There are so many ways to enjoy plantains, from sweet to savory. Plantains make a delicious and nutritious side dish whether you fry them, bake them, or boil them. This blog post will explore some of the best ways to...

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9 Top rated Nigerian snacks you need to try

9 Top rated Nigerian snacks you need to try

Nigeria is a country that has grown greatly in recognition over the past decade, from the culture to the music and the food. More countries are being introduced to the rich African heritage of the country. One particularly intriguing thing...

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How to make homemade plantain chips

How to make homemade plantain chips

Plantains are the most versatile vegetable you can grow. They're easy to grow, store well, and have a fantastic flavour that's perfect for so many dishes. They are also one of the easiest vegetables to make into chips or fries....

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How to cook plantains for maximum flavour

How to cook plantains for maximum flavour

  One of Nigeria's most eaten carbs has to be the plantains, a close relative of the banana family. Plantains present themselves as more complex fruit that is used in a variety of dishes. Plantains have a sweet and mature...

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